lepivits.be | Although food supplements are no substitute for a good night's sleep, regular exercise and a balanced diet, we offer a wide range of supplements for all your needs, in the form of amino acids, fatty acids such as omega-3, specific complexes, probiotics and lactic ferments, phytonutrients, minerals… | lactic ferment, range lactic, lactic ferments, probiotic lactic | acid, vitamin, range, mineral, discover | 7 |
mpc-ulb.be | …He characterized two novel amino-acid exporters and showed that these proteins importantly contribute to cross-feeding by yeast of co-cultivated lactic acid bacteria which cannot grow without an external supply of amino acids. G Kapetanakis also showed that the same proteins mediate excretion of… | propagation lactic, lactic acid, co lactic, feed lactic, fermenter lactic | october, march, august, june, cell | 2 |
massage-therapy-brussels.be | Treat yourself to our signature stress-soothing, comfort, flexibility and movement-restoring therapeutic massage. This massage combines precise digit, palm, and forearm techniques to reduce skeletomuscular tensions, toxin and lactic acid flushing, and improve circulation. | toxin lactic, lactic acid | therapy, reflexology, lesson, practice, quarter | 1 |
bioferme.be | Thanks to a modern technique applied with traditional methods and the use of selected lactic yeasts, the products made by the Fromagerie des Ardennes develop exceptional taste qualities, as witnessed by the numerous prizes that they have received, namely; the Coqs de Cristal in the context of the… | use lactic, lactic yeast | presentation, organic, milk, cheese, fresh | 1 |
catinfo.be | …system. An imbalance in the intestinal flora can be caused by stress, fatigue and antibiotic use. Probiotics are healthy living microorganisms that provide protection and survive the stomach acidity. A healthy intestinal flora protects the body against pathogens. Only the lactic acid bacteria, | pathogen lactic, lactic acid | present, intestinal, antibiotic, acid, healthy | 1 |
benatural.be | The starch from corn is used to produce either thermoplastic starch or PLA (Poly Lactic Acid). Both are bioplastics of the first generation. In the meantime production evolves to bioplastics of the second and third generation which are less based on starch and more on agricultural waste streams. | poly lactic, lactic acid | natural, basic, ingredient, packaging, discover | 1 |
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